Mountain Rose Herbs: Kava Kava Extract
Picture shows 1 fluid ounce bottle, but this purchase is for the 4 fluid ounce bottle.
Kava kava is a traditional herb of the Pacific Islands that has been and continues to be a ceremonial beverage created by pulverizing the root and infusing with water. This ceremonial intake was first encountered by Europeans in the 18th century during the voyage of Captain Cook. Kava kava is still commonly enjoyed today in the Pacific Islands in social gatherings and recreationally.
Piper methysticum contains a multitude of phytochemicals that help facilitate the healthful actions of this powerful herb, including kavalactones. Kava kava root is revered for its mellow qualities and promotes natural relaxation and helps in coping with stress*.
Kava kava root tincture is pungent in flavor and produces an initially numbing sensation on the tongue, which then fades. It can be combined with other botanical extracts such as passionflower extract to enhance the healthful benefits. Kava can be taken on the tongue but is more palatable in juice or water and better yet in some tea. Try a bit of kava kava tincture in your next cup of coconut or vanilla rooibos tea.
Ingredients
Organic alcohol, water, and fresh organic kava kava root.
Precautions
Consult a qualified healthcare practitioner before use in pregnancy or lactation also if you have liver problems or are taking any medications. Not for use by persons under 18 years of age. Excessive use, or use with products that cause drowsiness, may impair your ability to operate a vehicle or dangerous equipment. We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.